The Piano Bar is the opening chapter of your evening at La Terrasse Diani Beach. A warm and
Where live piano melodies meet the art of mixology. Settle in for an evening of signature cocktails and refined conversation in Diani’s most intimate setting.
Bar Menu
Selection of signature cocktails, timeless classics and premium spirits.
Explore the menu
Bar Menu
Cocktails
Classics
Dry Martini
1,200
Gin or vodka, stirred
Cosmopolitan
1,400
Vodka, cranberry, lime, triple sec
Old Fashioned
1,300
Whisky, bitters, sugar
Whisky Sour
1,300
Whisky, lemon juice, sugar syrup & egg white
Negroni
1,400
Gin, Campari, vermouth rosso
Espresso Martini
1,400
Vodka, espresso, coffee liqueur
Mojito
1,100
Rum, lime, mint
Dawa
1,000
Vodka, honey & lime
Caipirinha
1,100
Cachaça & lime
Margarita
1,200
Tequila, triple sec, lime
Frozen Daiquiri
1,200
White rum, lime, ripe fruit blend
Piña Colada
1,200
Coconut, pineapple, rum
Tequila Sunrise
1,200
Tequila, orange juice, grenadine
Planteur
1,200
Dark rum, orange juice, pineapple juice, passion fruit, lime
Moscow Mule
1,300
Vodka, fresh lime, ginger beer, mint
Bloody Mary
1,300
Vodka, tomato juice, lemon, Worcestershire sauce, Tabasco, spices
Pornstar Martini
1,400
Vanilla vodka, passion fruit & sparkling wine
Long Island Iced Tea
1,600
Vodka, gin, rum, tequila, triple sec, lemon, cola
Spritz Collection
Aperol Spritz
1,200
Aperol, sparkling wine, soda
Campari Spritz
1,200
Campari, sparkling wine, soda
Limoncello Spritz
1,400
Limoncello & sparkling wine
Rossini
1,400
Strawberry or raspberry purée & sparkling wine
Kir Royal
1,400
Crème de cassis & sparkling wine
Hugo Spritz
1,600
St-Germain, mint & lime
All prices are in Kenyan Shillings · Inclusive of 16% VAT & 2% catering levy
A discretionary 6% service charge applies in line with the standards of the house
A discretionary 6% service charge applies in line with the standards of the house
Bar Menu
Wine & Champagne
Champagne
Nicolas Feuillatte Brut
14,500 · Glass 3,000
Apple, brioche, fine bubbles · Champagne, France · Pairing: Seafood, oysters, aperitif
Nicolas Feuillatte Rosé
17,500
Red berries, elegant freshness · Champagne, France · Pairing: Light starters, desserts
Laurent-Perrier Brut
18,000
Citrus, floral, refined · Champagne, France · Pairing: Lobster, seafood
Bollinger Special Cuvée
20,000
Toasted, rich, structured · Champagne, France · Pairing: Wagyu, premium meats
Perrier-Jouët Blanc de Blancs
35,000
Floral, mineral, exceptional finesse · Champagne, France · Pairing: Fine seafood, celebration
Sparkling Wines
Fantinel Cuvée Prestige
5,600
Crisp, floral, fine bubbles · Italy · Pairing: Aperitif, starters
Lormarins Brut
6,000
Citrus, fresh, lively bubbles · South Africa · Pairing: Aperitif, seafood
Lormarins Rosé
6,200
Red berries, vibrant, refreshing · South Africa · Pairing: Starters, light dishes
Carlo Prosecco
6,400
Pear, apple, light · Italy · Pairing: Aperitif, salads
One & Only Prosecco
6,800
Fresh, fruity, easy drinking · Italy · Pairing: Light dishes
White Wine
Clearwater Cove Sauvignon Blanc
4,600
Citrus, passion fruit, vibrant acidity · Marlborough, New Zealand · Pairing: Ceviche, tuna tartare, grilled fish
HER Sauvignon Blanc
4,800
Citrus, green apple, crisp · Western Cape, South Africa · Pairing: Goat cheese, salads, fish
Naturalis Sauvignon Blanc
5,200
Clean, fresh, light · Gérard Bertrand, France · Pairing: Starters, seafood
Pinot Grigio Ménage à Trois
5,900
Fruity, smooth, easy drinking · California, USA · Pairing: Salads, starters, light dishes
Fantinel Pinot Grigio
6,000
Pear, almond, elegant structure · Friuli, Italy · Pairing: Seafood ravioli, calamari, king prawns
Chardonnay Cité de Carcassonne
6,200
Peach, round, subtle vanilla · Languedoc, France · Pairing: Chicken supreme, risotto, veal
Mâcon-Villages
7,200
Citrus, mineral, elegant · Burgundy, France · Pairing: Fish, octopus, seafood
Bourgogne Chardonnay — Louis Latour
8,800
Apple, butter, balanced · Burgundy, France · Pairing: Lobster, prawns, poultry
Chablis — Louis Latour
9,800
Flint, citrus, mineral · Burgundy, France · Pairing: Fish, seafood
Sancerre — Pascal Jolivet
10,800
Lime, crisp, fresh · Loire Valley, France · Pairing: Goat cheese, ceviche
Pouilly-Fuissé — Louis Latour
13,800
Rich, elegant, structured · Burgundy, France · Pairing: Lobster, prawns, creamy dishes
Meursault — Louis Latour
28,000
Butter, hazelnut, long finish · Burgundy, France · Pairing: Lobster, veal chop, signature dishes
Rosé Wine
Naturalis Grenache Rosé
5,400
Light, fruity, refreshing · France · Pairing: Starters, tuna
Côte des Roses — Gérard Bertrand
6,500
Floral, citrus, elegant · France · Pairing: Seafood, calamari
Studio by Château Miraval
7,500
Mineral, refined · Provence, France · Pairing: Prawns, lobster
Domaine Tropez Rosé
8,500
Fruity, smooth · Provence, France · Pairing: Seafood dishes
Château Miraval
9,500
Elegant, structured · Provence, France · Pairing: Premium seafood
Red Wine
La Vieille Ferme
4,800
Fresh, fruity, easy · Rhône Valley, France · Pairing: Light dishes, casual dining
Trumpeter Malbec
5,800
Dark fruit, smooth, round · Mendoza, Argentina · Pairing: Grilled meats, beef
Tokara Cabernet Sauvignon
6,400
Dark fruit, elegant · South Africa · Pairing: Entrecôte, wagyu
Santa Cristina Toscana
5,800
Soft, balanced · Tuscany, Italy · Pairing: Pasta, chicken
Bordeaux Rouge — Sichel
6,200
Structured, classic · Bordeaux, France · Pairing: Beef, duck
Côtes du Rhône — Famille Perrin
6,800
Spicy, warm · Rhône Valley, France · Pairing: Lamb, duck
Bourgogne Pinot Noir — Bouchard Ainé & Fils
6,600
Red fruit, cherry, smooth · Burgundy, France · Pairing: Duck, poultry, veal
Brouilly — Louis Latour
7,800
Fresh, light, fruity · Beaujolais, France · Pairing: Poultry
Bourgogne Cuvée Latour
10,800
Elegant, structured · Burgundy, France · Pairing: Veal, duck
Château Beaumont — Haut-Médoc
9,800
Structured, dark fruit, gentle spice · Bordeaux, France · Pairing: Ribeye, lamb, Chateaubriand
Saint-Émilion Grand Cru — Château Saint-Pey
12,000
Velvety, dark berries, refined tannins · Saint-Émilion, France · Pairing: Beef Wellington, lamb
Lalande de Pomerol — Château Perron
13,800
Powerful, smooth, rich · Bordeaux, France · Pairing: Chateaubriand, ribeye
Margaux — La Dame d'Angludet
18,800
Elegant, floral, refined · Margaux, Bordeaux, France · Pairing: Premium meats
Châteauneuf-du-Pape — Famille Perrin
19,800
Rich, complex, layered · Rhône Valley, France · Pairing: Lamb, beef
Alter Ego de Palmer
39,000
Deep, silky, complex, exceptional finish · Margaux, Bordeaux, France · Pairing: Wagyu ribeye, Chateaubriand
All prices are in Kenyan Shillings · Inclusive of 16% VAT & 2% catering levy
A discretionary 6% service charge applies in line with the standards of the house
A discretionary 6% service charge applies in line with the standards of the house
Bar Menu
Spirits
Scotch Whisky Blend (30ml)
J&B
350
Johnnie Walker RL
400
Jameson Whiskey
400
Jack Daniel's
500
Jameson Black Barrel
600
Chivas Regal 12
700
Graggamore
600
Monkey Shoulder
840
Double Black
650
Single Malt Scotch — Highland & Speyside (30ml)
Glenlivet 12
780
Singleton 15
850
Aberlour 12
1,000
Glenfiddich 12
850
Glenlivet 15
850
Glenfiddich 15
950
Lagavulin 16
1,350
Teliska Storm
600
Coal Ila 12
800
Suntory Toki (Japan)
1,200
Single Malt Scotch — Islay & Aged (30ml)
Singleton 18YO
1,550
Coal Ila 18
2,200
Prestige (30ml)
Macallan 12
1,900
Macallan 18 Double Cask
5,500
Cognac (30ml)
Hennessy VS
600
Hennessy VSOP
900
Martell VSOP
800
Remy Martin VSOP
900
D'Ussé VSOP
850
Hennessy XO
2,500
Martell XO
2,500
Gin (30ml)
Gordon's
400
Tanqueray Dry Gin
450
Tanqueray Sevila
500
Tanqueray Royale
500
Gilbeys
550
Malfy Gin Original
500
Malfy Rosé
500
Bombay Sapphire
480
Roku Gin
750
Monkey 47
950
Hendrick's
800
Gardener Gin
950
Vodka (30ml)
Absolut
450
Cîroc
800
Ketel One
600
Belvedere
950
Grey Goose
1,200
Tequila (30ml)
Jose Cuervo Silver
400
Jose Cuervo Gold
400
Patrón Silver
1,300
Casamigos Blanco
1,300
Don Julio Blanco
700
Don Julio Reposado
800
Rum (30ml)
Bacardi White
400
Captain Gold
330
Malibu
400
Havana Club 3YO
450
Captain Spiced Gold
350
Bacardi Black
350
Diplomático Reserva Exclusiva
1,100
Zacapa 23
1,350
Bacardi 10YO
850
Aperitifs & Liqueurs (30ml)
Triple Sec
450
Modesto Triple
450
Bols Crème de Menthe
450
Bols Triple Sec
450
Amarula
400
Baileys Irish Cream
580
Jägermeister
750
Aperol
450
Martini
410
Disaronno
410
Campari
400
Kahlúa
400
Cointreau
600
Grand Marnier
600
Ricard
420
Amaretto
450
Zappa
380
Beers
Heineken
600
Heineken 0.0
600
Savanna
600
Guinness
600
Desperado
600
Corona
600
Tusker Lager
500
Tusker Lite
500
Tusker Malt
500
Tusker Cider
500
Balozi
500
White Cap
500
All prices are in Kenyan Shillings · Inclusive of 16% VAT & 2% catering levy
A discretionary 6% service charge applies in line with the standards of the house
A discretionary 6% service charge applies in line with the standards of the house
Sommelier's Selection
Maison Recommendation
Our sommelier presents a refined selection of wines chosen for their elegance, balance, and harmony with the spirit of the house. Each bottle reflects the character of its terroir and has been selected to elevate your dining experience.
Famille Perrin — Châteauneuf-du-Pape, Rhône Valley
19,800
Rich, complex, layered · Pairing: Lamb, beef
La Dame d'Angludet — Margaux, Bordeaux
18,800
Elegant, floral, refined · Pairing: Premium meats
Château Perron — Lalande-de-Pomerol, Bordeaux
13,800
Powerful, smooth, rich · Pairing: Chateaubriand, ribeye
Studio by Château Miraval — Provence
7,500
Mineral, refined · Pairing: Prawns, lobster
Bordeaux Rouge — Sichel
6,200
Structured, classic · Pairing: Beef, duck
Famille Perrin — Côtes-du-Rhône
6,800
Spicy, warm · Pairing: Lamb, duck
We wish you a truly exquisite tasting experience.
All prices are in Kenyan Shillings · Inclusive of 16% VAT & 2% catering levy
A discretionary 6% service charge applies in line with the standards of the house
All prices are in Kenyan Shillings · Inclusive of 16% VAT & 2% catering levy
A discretionary 6% service charge applies in line with the standards of the house
A Cosmopolitan Hub
The barista craft is central, with coffee service at the highest level, complemented by trolley service and flambé rituals
